This film looks like it might be worth watching:A shocking exposé of how gruesome methods of factory farming are increasingly inflicting hidden long-term damage on public health and the environment, making a mockery of animal welfare and driving traditional, small-scale, humane farmers to the wall.
Pig Business is the result of more than four years’ fearless research across the US, Poland and the UK by passionate environmental activist Tracy Worcester, who has dedicated her life to opposing these harmful and profit-driven big business practices in food production.
Zac Goldsmith of The Ecologist will be doing a Q&A after the screening at The Barbican on May 27th, more details here:
.....more reasons to be vegetarian.
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